Mushroom broth
Ingredients portion 10 Dried porcini mushrooms 15 g Champignons 400 g Carrots 2 pieces Onions 2 heads Celery stalk 2 pieces Green leek 1 piece Thyme 3 sprigs Parsley 3 sprigs Dill 3 sprigs Laurel leaf 2 pieces Sweet peppercorns… Read More »Mushroom broth