Ingredients portion 4 Sour cream 5 tablespoons Wheat flour 1 tablespoon Butter 1 tablespoon Cooking instructions 30 minutes 1 Tablespoon of flour lightly fry with the same amount of oil, dilute with one glass of hot meat broth or vegetable… Read More »Sour cream sauce
Ingredients portion 3 Butter 250 g Shallots 1 head White wine vinegar 2 tablespoons Egg yolk 3 pieces Cilantro 5 g Green basil 5 g Salt to taste Ground black pepper to taste Cooking instructions 40 minutes 1 Put the… Read More »Creamy sauce a la béarnaise with cilantro
Ingredients portion 4 Cream 2 cups Egg yolk 4 pieces Vanilla bean 1 piece Sugar 6 tablespoons Cooking instructions 30 minutes 1 Pour the cream into a small saucepan. 2 Remove the seeds from the vanilla pod and add only… Read More »Creamy vanilla sauce
Ingredients portion 4 Sour cream 250 g Herring 1 piece Mustard 1 teaspoon Sugar 1 teaspoon Onions 1 head Apple 1 piece Lemon juice 1 teaspoon Greens to taste Cooking instructions 15 minutes 1 Peel the herring of the skin… Read More »Herring in sour cream sauce
Ingredients portion 4 Sour cream 500 g Garlic 2 heads Cooking instructions 10 minutes 1 Crush the garlic in a garlic masher and add to the soured cream poured into the saucepan. 2 Salt generously, a little pepper may be… Read More »Sour cream sauce with garlic (Zechton)
Ingredients portion 4 Garlic 1 clove Lime juice ¼ cup Salt 1 teaspoon Ground black pepper ¼ teaspoon Butter 120 g Cooking instructions 5 minutes 1 Prepare all the ingredients. 2 In a blender, mix the minced garlic, lime juice,… Read More »Creamy lime sauce for fish
Ingredients portion 4 Sour cream 3 tablespoons Chicken 1 piece Curry 2 teaspoons Salt to taste Ground black pepper to taste Cooking instructions 2 hours 1 Gut the chicken. Mix the spices with the sour cream and coat the chicken… Read More »Chicken baked in sour cream