Simit
Ingredients portion 4 Wheat flour 180 g Salt ½ teaspoon Sugar 1 teaspoon Dry yeast 4 g Vegetable oil 2 tablespoons Treacle 2 tablespoons Sesame 1 cup Cooking instructions 1 hour and 30 minutes 1 Mix the sugar, yeast and… Read More »Simit
Bagels
Bagels
Ingredients portion 6 Wheat flour 400 g Sugar 100 g Milk 150ml Butter 80 g Dry yeast 6 g Chicken egg 1 piece Cherry 300 g Cooking instructions 2 hours 1 Defrost the frozen cherries on a sieve to allow… Read More »Bagels
Stuffed bagels
Ingredients portion 4 Bagel 350g minced meat 450 g Onions 1 piece Chicken egg 3 pieces Hard cheese 200g Salt to taste Vegetable oil to taste Cooking instructions 30 minutes 1 Combine the minced meat (pork + beef) with the… Read More »Stuffed bagels
Bagels with jam
Ingredients portion 4 Wheat flour 300 g Margarine 200 g Water ½ cup Vinegar 1 teaspoon Jam 100g Sugar powder 20 g Cooking instructions 2 hours 1 Sieve the flour and place in a heap. Add the heated margarine to… Read More »Bagels with jam
Cheese bagels with raspberries
Ingredients portion 6 Cottage cheese 500 g Butter 150 g Wheat flour 2 cups Salt ⅓ teaspoons Sugar 1 cup Soda 1 teaspoon Ground cinnamon 2 teaspoons Raspberry 100 g Cooking instructions 1 hour and 30 minutes 1 Mix the… Read More »Cheese bagels with raspberries
Margarine curd dough bagels
Ingredients portion 4 Cream 200g Margarine 200 g Wheat flour 1.5 cups Vinegar ½ teaspoon Sugar to taste Soda ½ teaspoon Cooking instructions 1 hour 1 Mix the curd, softened margarine, flour and baking soda with vinegar. 2 Divide into… Read More »Margarine curd dough bagels
Bretseli
Ingredients portion 12 Water 480 ml Brown sugar 20 g Dry yeast 10 g Sea salt to taste Butter 85 g Wheat flour 750 g Egg yolk 1 piece Soda 170 g Vegetable oil to taste Cooking instructions 2 hours… Read More »Bretseli
Cinnamon rolls
Ingredients portion 6 Sugar 3 tablespoons Wheat flour 250 g Cinnamon and sugar 4 teaspoons Butter 80 g Vanilla sugar 10 g Chicken egg 1 piece Cooking instructions 1 hour 1 Preheat the oven to 200 degrees and line the… Read More »Cinnamon rolls