Oatmeal dessert with nuts and prunes
Ingredients portion 4 Prune 80 g Walnuts 65 g Oatmeal 2 cups Honey to taste Water 2 tablespoons Cooking instructions 10 minutes 1 Finely chop the prunes, pound the nuts in a mortar and toast the oats in a dry… Read More »Oatmeal dessert with nuts and prunes