Ingredients portion 8 Chicken 1 piece Potatoes 500 g Cream cheese 300g Onions 2 pieces Carrots 1 piece Salt to taste Ground black pepper to taste Laurel leaf 5 pieces Greens to taste Croutons to taste Champignons 250 g Cooking… Read More »French cheese soup with chicken and mushrooms
Ingredients portion 3 Vermicelli 150 g Chicken egg 3 pieces Grated parmesan cheese 3 tablespoons Greens 1 bundle Nutmeg pinch Salt to taste Chicken broth 600ml Ground black pepper to taste Cooking instructions 15 minutes 1 Lightly beat the eggs… Read More »Quick cheese soup with vermicelli and herbs
Ingredients portion 4 Potatoes 6 pieces Carrots 2 pieces Onions 2 pieces Water 800 ml Black pepper to taste Laurel leaf 1 piece Salmon fillet 400 g Cream 20% 200ml Salt to taste Dill to taste Ground allspice to taste… Read More »Traditional Finnish cream soup with salmon (lohikeitto)
Ingredients portion 5 Trout fillet 250 g Potatoes 200 g Carrots 100 g Onions 80 g Champignons 100 g Melted cheese 150g Laurel leaf 1 piece Grated cheese 100g Dried celery leaves 2 teaspoons Chopped basil leaves 2 tablespoons Chopped… Read More »Cheese soup with trout and mushrooms
Ingredients portion 4 Chicken fillet 500 g Cream cheese 400g Rice 150g Potatoes 400 g Carrots 150 g Onions 150g Salt to taste Ground black pepper to taste Greens to taste Cooking instructions 50 minutes 1 Pour 3 litres of… Read More »Cheese soup with rice
Ingredients portion 4 Salt to taste Cream cheese 400 g Potatoes 300 g Carrots 250 g Peeled prawns 400 g Greens to taste Cooking instructions 40 minutes 1 Dissolve the melted cheese in boiling salted water. Soft cream cheese with… Read More »Cheese soup with carrots and prawns
Ingredients portion 4 Leeks 2 pieces Potatoes 3 pieces Celery ½ piece Wheat flour 1 tablespoon Hard cheese 350g Dill 1 bundle Cooking instructions 45 minutes 1 Chop the onion, celery root and potatoes and fry in a saucepan in… Read More »Cheese cream soup with croutons, onions and herbs
Ingredients portion 10 Pumpkin 1 piece Gruyere cheese 120 g Croutons 200g Chicken broth 1.5 l Salt to taste Cream 100ml Ground black pepper to taste Vegetable oil 1 tablespoon Cooking instructions 1 hour and 30 minutes 1 Take a… Read More »Cheese soup in pumpkin
Ingredients portion 4 Potatoes 3 pieces Cream cheese 2 pieces Smoked sausage 300 g Onions 1 piece Salt to taste Carrots 1 piece Vegetable oil to taste Cooking instructions 20 minutes 1 Pour water into a saucepan, salt and, as… Read More »Cheese soup with smoked sausage
Ingredients portion 4 Dried basil pinch Green beans (frozen) 200 g Dried marjoram pinch Dried rosemary pinch Dried sage pinch Dried oregano pinch Dried thyme pinch Dried mint pinch Water 850 ml Salt 1 teaspoon Fresh mushrooms 600 g Young… Read More »Cheese cream soup with mushrooms and green beans