Ingredients portion 4 Pita 1 piece Sweet pepper 2 pieces Tomatoes 3 pieces Cucumbers 2 pieces Sour cream 200 g Mayonnaise 300 g Garlic to taste Salt to taste Ground black pepper to taste Fillet of chicken breast 2 pieces… Read More »Home-made shawarma
Ingredients portion 5 Lamb tongues 1kg Onions 1 head Garlic 1 head Chicken egg 1 piece Sweet pepper 50 g Parsley 1 bundle Extra virgin olive oil 2 teaspoons White wine vinegar 3 teaspoons Vegetable oil 100 ml Dried oregano… Read More »Lamb tongue salad
Ingredients portion 12 Chicken egg 1 piece Wheat flour 1kg Dry yeast 11 g Water 600 ml Potatoes 1kg Homemade cheese 1kg Butter 200 g Cooking instructions 1 hour and 10 minutes 1 Mix the water, flour, egg and yeast… Read More »Khychin with cottage cheese and potatoes
Ingredients portion 9 Water 250 ml Salt ½ teaspoon Wheat flour 400 g Cooking instructions 20 minutes 1 Dissolve 0.5 tsp salt in 250 ml warm water. 2 Add the flour and knead the dough (the amount of flour is… Read More »pita bread on the griddle
Ingredients portion 4 Lamb on the bone 400 g Carrots 2 pieces Onion 1 piece Sweet pepper 1 piece Honeysuneli pinch Ground cumin (zira) pinch Dill 1 teaspoon Pepper and allspice to taste Salt to taste Garlic 2 cloves Lamb… Read More »Shurpa with lamb broth
Ingredients portion 4 Olive oil 1 tablespoon Onions 1 head Carrots 1 piece Wheat flour to taste minced lamb 1kg Ketchup 2 tablespoons Broth cube 2 pieces Worcestershire sauce to taste Potatoes 6 pieces Milk 4 tablespoons Butter 20 g… Read More »Shepherd’s pie with minced lamb
Ingredients portion 4 Pork 1kg Yoghurt 250 g Peppermint 1 bundle Garlic 1 clove Worcestershire sauce 1 tablespoon Salt ½ teaspoon Sweet pepper 1.5 Cooking instructions 30 minutes + 2 hours 1 In a blender, grind the mint with the… Read More »Shish kebab in mint marinade
Ingredients portion 16 Wheat flour 500 g Matzoni 350 g Soda 1 g Sour cream 20% 20 g Salt 15 g Sugar 4 g Butter 160 g Vegetable oil 20 ml Egg yolk 3 pieces Chicken egg 3 pieces Dry… Read More »Kabardian potato dalen pie
Ingredients portion 4 Catfish fillet 1kg Cumin (zira) 1 teaspoon Ground coriander 1 tablespoon Salt 1 teaspoon Ground black pepper ½ teaspoon Ground paprika 2 tablespoons Cooking instructions 40 minutes 1 Cut the fillets off the fish if you are… Read More »Fish kebab
Ingredients portion 5 Persimmon 5 pieces Sugar 1.5 cups Lemon 1 piece Wheat flour ½ cup Chicken egg 3 pieces Vanillin ¼ teaspoon Sugar powder 1.5 tablespoons Sour cream 1 jar Cooking instructions 1 hour and 15 minutes 1 Put… Read More »Persimmon baked in sour cream and vanilla sauce