Chechen cuisine

Zhizhig-galnash

by Selwyn
Any category, Any kitchen, Any menu, Chechen cuisine, Prescriptions, Soup with meat, Soups, Step-by-step recipes
26 January 2022

Ingredients portion 10 Fat beef 3kg Water 6 l Pasternak 1 piece Chilli pepper 1 piece Pepper and allspice to taste Carnation 2 pieces Salt to taste Wheat flour 1kg Chicken egg 2 pieces Ground white pepper to taste Potatoes… Read More »Zhizhig-galnash

Chechen cuisine

Zhizhig-galnash

Appetizers 946

Beverages 309

Blanks 36

Breakfasts 419

Broths 21

Main dishes 2314

Pasta and pizza 364

Pastries and desserts 2472

Risotto 59

Salads 700

Sandwiches 115

Sauces and marinades 151

Soups 736

African cuisine 3

Albanian cuisine 1

Algerian cuisine 1

American cuisine 524

Arabic cuisine 50

Argentinian cuisine 3

Armenian cuisine 55

Australian cuisine 15

Austrian cuisine 46

Author's cuisine 274

Azerbaijani cuisine 31

Bashkir cuisine 1

Belarusian cuisine 24

Belgian cuisine 27

Brazilian cuisine 13

British cooking 99

Bulgarian cuisine 31

Caribbean cuisine 1

Caucasian cuisine 22

Chechen cuisine 1

Chinese cooking 161

Colombian cuisine 1

Creole cuisine 2

Cuban cuisine 7

Czech cuisine 15

Danish cuisine 11

Dutch cooking 10

East Indian cuisine 7

Estonian cuisine 8

European cuisine 1854

Finnish cuisine 11

French cuisine 674

Georgian cuisine 145

German cuisine 80

Greek cuisine 138

Hungarian cuisine 27

Icelandic cuisine 1

Indian cuisine 103

Indonesian cuisine 11

Irish cooking 17

Italian cuisine 884

Japanese cuisine 154

Jewish cooking 45

Kazakh cuisine 1

Korean cuisine 22

Kyrgyz cuisine 5

Latin American cuisine 20

Latvian cuisine 3

Lebanese cuisine 6

Lithuanian cuisine 7

Malaysian cuisine 3

Mediterranean cuisine 75

Mexican cuisine 128

Moldovan cuisine 12

Moroccan cuisine 19

Norwegian cuisine 11

Odessa cuisine 1

Ossetian cuisine 6

Pan-Asian cuisine 70

Persian cuisine 1

Peruvian cuisine 6

Philippine cuisine 2

Polish cuisine 15

Portuguese cuisine 7

Romanian cuisine 1