Ingredients portion 6 Chicken egg 8 pieces Wheat flour 4 tablespoons minced pork 1kg breadcrumbs 225 g Salt to taste Vegetable oil 150ml Ground black pepper to taste Cooking instructions 45 minutes 1 Put six eggs in a pot of… Read More »Scotch eggs with minced pork
Ingredients portion 6 Ground beef 750 g Chicken egg 8 pieces Dill 35 g Wheat flour 200 g Breadcrumbs 200 g Green onions 50 g Mint 50 g Butter 80 g Frozen green peas 300 g Vegetable oil 1 l… Read More »Scotch eggs with mashed green peas and mint
Ingredients portion 4 Oats 225 g Milk 450ml Butter 40g Sugar 35g Salt to taste Cream 35% 50 ml Cooking instructions 30 minutes + 12 hours 1 The night before, pour water over the oats and leave them overnight, ideally… Read More »Oatmeal
Ingredients portion 3 Camembert cheese 3 pieces Wheat flour 40 g Chicken egg 1 piece 40% cream 1 tablespoon Breadcrumbs 3 tablespoons Butter 30g Cranberry sauce 60ml Lettuce leaves 60 g Cooking instructions 15 minutes 1 Gently scrape the white… Read More »Roasted camembert with cranberry sauce
Ingredients portion 4 Leeks 8 stalks Chicken egg 1 piece Peanut butter 100 g Red wine vinegar 50ml Dijon mustard 2 teaspoons Parsley 8 stalks Salt to taste Ground white pepper to taste Sugar to taste Cooking instructions 25 minutes… Read More »Pickled leeks with herbs
Ingredients portion 4 Chicken egg 5 pieces Red dry wine 50ml White wine vinegar 50ml French baguette ½ piece Dijon mustard 1 tablespoon Olive oil 50ml Greens to taste Vegetable oil 200ml Cheese to taste Salt to taste Ground white… Read More »Poached eggs with wine mayonnaise
Ingredients portion 4 Milk 5 cups Hercules 2 cups Salt ½ teaspoon Butter 2 tablespoons Cooking instructions 30 minutes 1 Pour the grits into the hot milk and cook for 10-15 minutes until thickened, salt and stir. 2 Add 2… Read More »Oatmeal porridge
Ingredients portion 2 Lamb fat net 1 piece Lamb lungs 200 g Lamb heart 200g Lamb kidneys 200 g Lamb liver 100 g Lamb shoulder 100 g Onions 200 g Millet 100 g Nutmeg 5 g Fennel seeds 5 g… Read More »Dmitry Zotov’s Haggis
Ingredients portion 1 Milk 300ml Hercules 60 g Cane sugar 1 tablespoon Salt pinch Cinnamon sticks 1 piece Cardamom boxes 1 piece Whisky ½ teaspoon Maple syrup 1 tablespoon Carnation 1 piece Flaked almonds to taste Dark sultanas to taste… Read More »Oatmeal with whisky, sultanas and almonds
Ingredients portion 6 Wheat flour 200 g Baking powder 1 tablespoon Sugar 4 tablespoons Cinnamon 1 teaspoon Salt pinch Chicken egg 1 piece Milk 300 ml Cooking instructions 30 minutes 1 Sieve the flour and baking powder and mix the… Read More »Scottish pancakes