Ingredients portion 2
Potatoes 4 pieces
Tomatoes 2 pieces
Wheat flour 2 tablespoons
Greens to taste
Chicken egg 1 piece
Mayonnaise to taste
Ground black pepper to taste
Salt to taste
Cooking instructions 35 minutes
1 Grate the potatoes on a coarse grater, add the egg, a pinch of salt, pepper and flour and mix well.
2 Place the mixture in the form of a large pancake on a pan with vegetable oil and fry on one side for 10 minutes.
3 Flip the pancake to the other side, smear the mayonnaise over the tomato, sausage, herbs, sprinkle the cheese on top, cover and fry for another 10 minutes.
Recipe tip Instead of sausage, you can have 100-150 g sausages or chicken meat.